MA's Masarap
DESSERTS
Pecan Tassies
PECAN TASSIES Pastry: ½ cup butter or margarine, softened 1 – 3 oz. cream cheese 1 cup all-purpose flour Filling: 1/3 cup finely chopped pecans ½ cup packed brown sugar 1/3 cup light-colored corn syrup 1 t vanilla extract 1/8 teaspoon salt 1 large egg For tart shells,...
Hours of Operation
MON – FRI
10:00am – 1:00pm
4:00pm – 10:30pm
SAT
3:00pm – 10:30pm
SUN
We are closed
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