MA's Masarap

 

 

ALL RECIPES

Tasty Sauerkraut Salad

Ingredients:   ¾ cup sugar ½ cup cider vinegar ¼ cup oil 1 qt. (4 cups) sauerkraut, rinsed and drained 1 cup chopped onions ½ cup chopped celery ½ cup chopped green bell pepper 1 tsp. mustard seed 1 tsp. celery seed 1 (2-oz) jar diced pimiento, drained...

Spaghetti Squash in Garlic Brown Sauce

Ingredients:   1 Spaghetti squash 4 T. unsalted butter 2 cups sliced mushrooms Extra virgin olive oil Salt and freshly ground black pepper Parmesan cheese Directions:    Preheat oven to 400 F.  Slice spaghetti squash in half, lengthwise and scoop out seeds....

Crusty Bread

Ingredients: 3 cups unbleached flour 1 3/4 tsp salt 1/2 tsp Yeast 1 1/2cups water Directions Step 1: Mix together flour, salt and yeast in a large mixing bowl. Add water and mix until a sticky mixture forms. Cover bowl with plastic wrap and set aside for 12-18 hours....

Baked Salmon

Ingredients   1 Salmon Fillet (Costco) olive oil butter Emeril essence Salt/pepper Fresh rosemary Lemon (1-2) sliced Fresh garlic, sliced Directions   Wash and pat dry salmon with paper towel. Line baking sheet with parchment paper Place Salmon on baking...

Cauliflower with Tumeric Caper Sauce

Ingredients 1 large cauliflower head 1 T. cornstarch 1 T. water 3 T. butter 1 T. fresh lemon juice 1 T. grated onion 1 tsp. turmeric 2 T. capers Salt and pepper to taste Place cauliflower in boiling salted water.  Cover and cook for 15 min.  Drain, reserving 1 cup...

Marinated Olives

MARINATED OLIVES 1 can each of Kalamata Olives, Green Olives, Green Olives 2 T Red wine vinegar 1 T Extra-Virgin Olive Oil 2 tsp. crushed coriander 1 tsp. crushed thyme 1 tsp. crushed rosemary ½ tsp crushed red pepper 2 cloves garlic, thinly sliced  

Walnut Meatballs

WALNUT MEATBALLS 1 ½  cup cracker crumbs 1 cup quick oats 1 ½ cup ground walnuts 1 teaspoon salt ¼ cup minced onion (dry minced, saturate in ¼ c water) ½ Tablespoon sage 1 ½ grated cheddar cheese 3 pressed garlic cloves 1/3 c dry minced parsley 8 eggs Mix all...

Spinach-Feta Mini Fritatas

SPINACH- FETA MINI FRITATAS 6 teaspoon feta cheese 1/3 cup shredded fresh spinach 3 teaspoon chopped sundried tomatoes 12 basil leaves, torn 1 ½ large tomatoes (seeded, chopped) 1 ½ teaspoon grated parmesan 4 eggs ½ cup milk Pre-heat oven @ 350. Spray muffin pan. Mix...

Pecan Tassies

PECAN TASSIES Pastry: ½ cup butter or margarine, softened 1 – 3 oz. cream cheese 1 cup all-purpose flour Filling: 1/3 cup finely chopped pecans ½ cup packed brown sugar 1/3 cup light-colored corn syrup 1 t vanilla extract 1/8 teaspoon salt 1 large egg For tart shells,...

Hours of Operation

MON – FRI
10:00am – 1:00pm
4:00pm – 10:30pm

SAT
3:00pm – 10:30pm

SUN
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